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Bakery Equipment	Rack Ovens Proofers / Retarder Proofers TrueBake Convection Ovens BX Convection Ovens Deck Ovens Omega Cookie Depositor	You can get specifications and sales sheets from any product page on the list.
Donut Equipment	Donut Fryers - Countertop Donut Fryers - Floor Model Electric Donut Fryers - Floor Model Gas Donut Machines - Donut Robot® INSIDER 'Clean-Air' Ventless Kiosk THERMOGLAZE Frozen Donut Processing Cake Donut Depositors (Type B/F/N) Handheld Donut Depositors (Type K) Cake Donut Plungers Donut Shortening Filters Donut Proofers Donut Glazers Donut Icers and Sugaring Table

Brochures and catalogue

Brochure: Belshaw Adamatic Bakery Equipment

Brochure: Belshaw Adamatic Donut Equipment

Catalogue: Belshaw Adamatic 2009 catalogue (8mb)

 

'BX' OVEN FOR DUNKIN DONUTS^®

BX Convection Ovens are now installed in over 1000 Dunkin Donuts® locations

TORTILLA CHIPS AND MORE

SNACK MASTER is a unique frying system for Tortilla Chips, Chicken Nuggets, Mozzarella Sticks and more - makes up to 140 lbs per hour in a compact 72" x 32" footprint.

Watch video     Brochure/specs

RACK OVENS, PROOFERS, RETARDER PROOFERS

Our BARO Rack Ovens, BAP Proofers, and BARP retarder proofers are all designed for North American bakeries. The quality/value combination is unbeatable.

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