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Bakery Equipment

Rack, Convection and Deck Ovens

 

Rack Ovens - 1 and 2 Door

 

You can get specifications and sales sheets from any product page on the list.

Donut Equipment

Donut / Doughnut Equipment

 

Other

Rack, Convection and Deck Ovens

 

 

Download Catalogue

Catalogue: Belshaw Adamatic 2010 catalogue (7mb)

 

'BX' OVEN - BETTER QUALITY, QUICKER SERVICE

Designed for instores and quick service but packed with quality features, our BX Ovens are now installed in more than 1,000 Dunkin DonutsĀ® locations. With touch screen menus, steam, reversible fan and more. More BX

TORTILLA CHIPS AND MORE

SNACK MASTER is a unique frying system for Tortilla Chips, Chicken Nuggets, Mozzarella Sticks, Chicken pieces and much more - makes up to 140 lbs of tortillas per hour in a compact 72" x 32" footprint.

Watch video  More SnackMaster

"TRUEBAKE" CONVECTION OVENS

The most cost effective oven/proofer combinations you'll find, particularly with steam injection. Sselected by a national hotel chain for 1000+ locations! More TrueBake

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