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Belshaw.com

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Floor Model Gas Donut Fryers

Belshaw’s 700 series gas-heated Open Kettle Fryers are designed to efficiently produce high quality donuts. Our ‘Controlled Combustion’ burner tube technology leads the industry in gas efficiency, generating savings throughout the life of the fryer. Fryers accommodate the EZ Melt under-kettle shortening melter/filter as well as Belshaw Type ‘B’ and Type ‘F’ donut cutters. Easy-to-use submerger screens can be added to further improve production efficiency. Available for either Natural Gas or Liquid Propane (a conversion kit is required for changeover).

Right:: Model 724 gas fryer, with Type F cake donut depositor, EZMelt 24 Melter-Filter and donut submerger screen.

 

Models:

Click on any model for more information
Model
Ignition
Frying Area
(Width x Depth)
Shortening
Capacity
BTU/hr
Line
Gas Pressure
(Water Column)

718LFG

Standing Pilot

18" x 26" (46 x 66cm)
24 donuts

94 lbs
(43 kg)

44,000

1/2" NPT

NG: 7"
LP: 11"

718LCG

Electronic 120/240V

724FG

Standing Pilot

24" x 24" (61 x 61cm)
36 donuts

106 lbs
(48 kg)

66,000

1/2" NPT

NG: 7"
LP: 11"

724CG

Electronic 120/240V

734FG

Standing Pilot

24" x 34" (61 x 86cm)
48 donuts

195 lbs
(89 kg)

89,000

1/2" NPT

NG: 7"
LP: 11"

734CG

Electronic 120/240V

Accessories

Accessories for Belshaw floor model fryers (electric and gas). See what optional accessory equipment is available to make a quality job easier.

Spec sheet for 718L, 724 and 734 fryers

Manual - 718L, 724, 734 - FG Standing Pilot models

Manual - 718L, 724, 734 - CG Electronic Ignition models

'BX' OVEN FOR DUNKIN DONUTS®

BX Convection Ovens are now installed in over 1000 Dunkin Donuts® locations

TORTILLA CHIPS AND MORE

SNACK MASTER is a unique frying system for Tortilla Chips, Chicken Nuggets, Mozzarella Sticks and more - makes up to 140 lbs per hour in a compact 72" x 32" footprint.

Watch video     Brochure/specs

RACK OVENS, PROOFERS, RETARDER PROOFERS

Our BARO Rack Ovens, BAP Proofers, and BARP retarder proofers are all designed for North American bakeries. The quality/value combination is unbeatable.

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